Come and learn the principles and secrets of the plant-based kitchen including the importance of vegan protein in your dishes. Easier than expected! As a community kitchen we will cook, eat and clean up together. Be transported to the aromas of the Thai kitchen with native ginger, garlic, lime, cilantro and basil, plus the fire of chili paste & sriracha and the intoxicating flavor of tamarind…Experience how taste can be infused into a very bland ingredient like tofu and exercise simple methods like marinating and stir-frying.